This beer was originally brewed as a collaboration between Uiltje, De Moersleutel and Lehe Pruulikoda (a craft brewery from Estonia). It proved quite popular, so Uiltje decided to brew a second batch.
And we are pretty happy that they did!
The beer has a malt bill consisting of Pilsner barley malt, wheat and flaked oats. This gives the base for the soft, pillowy mouthfeel common to the hazy or NEIPA style beers. A massive dose of Mosaic hops is complimented by some Citra and Loral for the tropical fruits notes of pineapple, mango, orange.
London Fog is the yeast of choice for these hazy styles, which is said to leave some residual sweetness to the beer as well as adding that smooth mouthfeel.
The end result is a beer which pretty much does as it should. Fresh, fruity, smooth and dangerously drinkable for the ABV. Uiltje would like you to drink this within 3 months (though the BB is longer of course). We’ve just about made that happen.
Barossa Valley Brewings annual Wet Hop NEIPA is bursting with cascade hops
A tropical, juicy IPA with a bunch of American hops and oat flakes for a softer mouthfeel
A session NEIPA full of tropical fruit aroma and flavour from the Simcoe, Cascade and Flaconer's Flight hops
A double dry hopped NEIPA featuring Citra and Mosaic hops
A new version of Kees' hazy IPA featuring Citra, Mosaic and Loral hops for a soft, juicy IPA
A really juicy, and very intriguing, single hop IPA using experimental hop HBC472
A fruited NEIPA with Mosaic, Simcoe and Ekuanot hops plus the addition of passionfruit and mango
A new version of Uiltje NEIPA series 'My Life Span', featuring experimental hops
This Rice Brut IPA is a collaboration between Uiltje (NED) and Magic Rock (UK)
This three-way collab. between Uiltje, Siren Craft Brew (UK) and Vento Forte from Italy is a double dry hopped Brut IPA
Uiltje's flagship IPA is a superbly balanced combination of a solid malt base and loads of American hops
Uiltje's hoppiest beer ever, with a big caramel malt body supporting more hops than you can throw a stick at
A collaboration between Uiltje and Bireol (Austria), this double IPA features seven types of hops, pilsner malt and wheat
A Brut IPA with Hallertau Blanc, Ekuanot and Cascade hops
An oatmeal imperial stout with the addition of Jamaican coffee beans and orange peel
A bit if a different beer from the Uiltje team - an Imperial Weizenbock with pineapple
A fruited NEIPA with Mosaic, Simcoe and Ekuanot hops plus the addition of passionfruit and mango
A Scottish Gruit Ale with a rich, smooth malt backbone and a mix of hand-foraged herbs and spices
A new version of Uiltje NEIPA series 'My Life Span', featuring experimental hops
A double dry hopped NE style American Pale Ale. Lots of acronyms there for an easy drinking beer
A West Coast US style double IPA featuring Simcoe, Chinook, Citra, Amarillo and Columus hops
A gentle 3-grain pale ale with Mosaic, Amarillo and Centennial hops
A witbier with barley, wheat and oats, with added real watermelon
