As the afternoons get longer and the weather warms up, we look to more of the easy drinking beers. And this beer from Uiltje certainly falls into that category.
Described as a ‘juicy pale ale’, this beer has a malt backbone made up of pilsner malt, wheat and flaked oats. The hop bill consists of Mosaic, Amarillo and Centennial.
There is a pleasant citrus fruit aroma with a hint of pineapple, though the aroma is stronger than in the taste. The beer has quite a smooth and light mouthfeel, with a moderate carbonation and a gentle bitterness that lingers in the aftertaste.
It maybe isn’t quite as juicy as the name suggests, but it is a really well balanced beer that is very easy start to an afternoon session.
'Explain in detail' is a cross between a pale ale and a farmhouse ale
A pale ale to commemorate the 1500th batch brewed, which has become a flagship beer of the brewery
by Brouwerij Emelisse/Slot-Oostende
A 3.5% session pale ale, bursting with hop character
by Brouwerij Palm (Swinkels Family Brewers)
The famous Pale Ale from Antwerp, since 1909
A hop-driven pale ale dry-hopped with loads of beautiful Citra hops
A more-than-pleasant hazy pale ale showcasing two experimental hops
Partizan from South East London brews a range of fresh and tasty Pale Ales, featuring different hop combinations
This Rice Brut IPA is a collaboration between Uiltje (NED) and Magic Rock (UK)
Imperial pastry stout with vanilla, coconut and lactose
This three-way collab. between Uiltje, Siren Craft Brew (UK) and Vento Forte from Italy is a double dry hopped Brut IPA
Nothing to see here, just an apple strudel dopplebock from Uiltje
A traditional Finish sahti with juniper berries
Uiltje's flagship IPA is a superbly balanced combination of a solid malt base and loads of American hops
A variation of the original Bird of Prey with the addition of grapefruit
Uiltje's hoppiest beer ever, with a big caramel malt body supporting more hops than you can throw a stick at
A collaboration between Uiltje and Bireol (Austria), this double IPA features seven types of hops, pilsner malt and wheat
A Brut IPA with Hallertau Blanc, Ekuanot and Cascade hops
An oatmeal imperial stout with the addition of Jamaican coffee beans and orange peel
An old-school IPA featuring Willamette, EKG, Columbus and Centennial hops
Imperial Pastry Stout with vanilla, coconut and lactose
An imperial milk stout with vanilla, cinnamon and lactose
Uiltje's interesting imperial baked dunkelweizen
A bit if a different beer from the Uiltje team - an Imperial Weizenbock with pineapple
A massive imperial stout with the addition of vanilla, marshmallows and lactose
A fruited NEIPA with Mosaic, Simcoe and Ekuanot hops plus the addition of passionfruit and mango
A Scottish Gruit Ale with a rich, smooth malt backbone and a mix of hand-foraged herbs and spices
A soft and juicy NEIPA using Mosaic, Citra and Loral hops
A new version of Uiltje NEIPA series 'My Life Span', featuring experimental hops
A double dry hopped NE style American Pale Ale. Lots of acronyms there for an easy drinking beer
A West Coast US style double IPA featuring Simcoe, Chinook, Citra, Amarillo and Columus hops
A witbier with barley, wheat and oats, with added real watermelon
A classic Belgian witbier from our anything-but-classic Dutch brewery
