I’ve heard of soaking gummy bears in vodka – they absorb the alcohol for a juicy, alcoholic sweetie – but I can’t say that I’d heard of putting gummy bears into a beer before this beer appeared on Uiltje’s list. The beer is an American Amber Ale, brewsd with a shit-ton of red gummy bears!
When our container arrived a couple of months ago, this was the beer I was most intrigued to try so it was the first beer we sampled straight out of the container.
I didn’t really know what to expect from the beer to be completely honest. I love a good American Amber so was definitely looking forward to the base beer, and I guess I expected the gummy bears to add a certain lolly sweetness.
And that’s pretty much what we’ve got. The candy aroma is much stronger than it is in the taste, thought the beer is still sweet. I would have liked the American Amber to be a bit bolder, as I think a bit more bitterness would have carried the lolly flavour a little better. But it is a fun beer, not one I’ll likely remember fondly but interesting to have tried it all the same.
The original beer from Brasserie Caracole, a fruity, malty amber ale
An amber beer recreated to a recipe from the 15th-Century, the typical beer from the Mechelen region of Belgium
A Belgian style ale, something of a cross between and blond and amber ale
by Bierbrouwerij De Koningshoeven
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A really interesting amber ale that is heavy on the herbs and spices
A dark golden to amber ale brewed by the Monks at Chimay for the French Trappist Monastery Mont Des Cats
Unique for it's 'coachman's glass', the beer is more than a match for its presentation.
An amber ale brewed with barley, wheat and oats and finished with a little Belgian candi sugar.
by Brouwerij Corsendonk (at Brasserie Du Bocq)
A Belgian amber ale by Brouwerij Corsendonk
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Imperial pastry stout with vanilla, coconut and lactose
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Uiltje's flagship IPA is a superbly balanced combination of a solid malt base and loads of American hops
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A soft and juicy NEIPA using Mosaic, Citra and Loral hops
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A West Coast US style double IPA featuring Simcoe, Chinook, Citra, Amarillo and Columus hops
A gentle 3-grain pale ale with Mosaic, Amarillo and Centennial hops
A witbier with barley, wheat and oats, with added real watermelon
A classic Belgian witbier from our anything-but-classic Dutch brewery