by Brouwerij Emelisse/Slot-Oostende
A couple of months back, we tried the first of the barrel aged White Label series from Emelisse that was fully created by the new owners at Slot-Oostende. And now we have their second beer in the White Label series.
The previous ownership - with brewers Kees and John – used their core range IRS (11%) as the base beer for many White Label beers, aged in various barrels or added a different feature ingredient.
This time we have (as Emelisse had a habit of calling them) an Imperial Russian Stout, though at 8% ABV I’d be much more inclined to drop the ‘Russian’ from the name and just present as an Imperial Stout.
They have used a single-use Old Smokey Bourbon barrel for this aging, and the bourbon character comes through really strongly. The imperial stout base is in behind with tastes of bitter chocolate, roasted malts, hints of dark fruit and the slightest touch of woody smokiness.
The body is a little thinner than you’d probably expect for this style but there is still a lot of flavour for a beer of 8%. Another step on the barrel aging journey these young brewers are undertaking.
De Moersleutel's renowned Motorolie Russian Imperial Stout, with added smoked plums
by Brouwerij Emelisse/Slot-Oostende
A big Russian imperial Stout aged in Bowmore Whiskey barrels
by Brouwerij Emelisse/Slot-Oostende
Like black engine oil, rich and complex. An interesting take on the style, aged 2 months on oak
by Brouwerij Emelisse/Slot-Oostende
An Imperia Russian Stout aged in red wine barrels and then blended for packaging
A big Russian Imperial Stout full of all those toasty and roasty malts, dried dark fruits, coffee and spice
A Russian Imperial Stout brewed to an original English recipe from 1750
A rich Russian Imperial Stout with cinnamon and brown sugar, based on the traditional Dutch pastry dessert
by Totem
A big and rich Russian Imperial Stout with coffee and 'specula's' (a spiced Dutch shortbread biscuit)
by Brouwerij Emelisse/Slot-Oostende
A 3.5% session pale ale, bursting with hop character
by Brouwerij Emelisse/Slot-Oostende
A big Russian imperial Stout aged in Bowmore Whiskey barrels
by Brouwerij Emelisse/Slot-Oostende
The new version of Emelisse Black IPA, now with a changed recipe being produced by Slot-Oostende brewery
by Brouwerij Emelisse/Slot-Oostende
A West Coast US-style Black IPA - floral, punchy and delicious
by Brouwerij Emelisse/Slot-Oostende
It is Creme Brûlée - dessert in a glass
by Brouwerij Emelisse/Slot-Oostende
A cracking Double IPA, in the true West Coast US style
by Brouwerij Emelisse/Slot-Oostende
Emelisse's take on the classic Belgian Dubbel style
by Brouwerij Emelisse/Slot-Oostende
Emelisse brewery's take on an English Bitter session beer
by Brouwerij Emelisse/Slot-Oostende
A rich and luxurious Imperial Stout infused with coffee beans from Italy
by Brouwerij Emelisse/Slot-Oostende
One of Emelisse's big hitters - a Dopplebock malt bomb, with a little hop bitterness and spice
by Brouwerij Emelisse/Slot-Oostende
Like black engine oil, rich and complex. An interesting take on the style, aged 2 months on oak
by Brouwerij Emelisse/Slot-Oostende
Smooth roasted malt, with hints of chocolate and coffee
by Brouwerij Emelisse/Slot-Oostende
A pleasant peaty smokiness, complimented by a malt backbone and hop bitterness for a very balanced Rauchbier.
by Brouwerij Emelisse/Slot-Oostende
A hazy golden saison - crisp, citrusy, earthy and dry
by Brouwerij Emelisse/Slot-Oostende
20% rye, 10% smoked malt with Simcoe and Cascade hops
by Brouwerij Emelisse/Slot-Oostende
A mighty tripel IPA - 10.0% ABV and 103 IBU's - sometimes 'double' is not enough!
by Brouwerij Emelisse/Slot-Oostende
A 5.5% sweet stout presenting loads of sweet chocolate and toasty malts, hints of coffee and an undercurrent of vanilla
by Brouwerij Emelisse/Slot-Oostende
A big malty barley wine given the treatment in Bourbon barrels
by Brouwerij Emelisse/Slot-Oostende
The first White Label barrel-aged offering from the new owners and brewers of the Emelisse beer range
by Brouwerij Emelisse/Slot-Oostende
An Imperia Russian Stout aged in red wine barrels and then blended for packaging
by Brouwerij Emelisse/Slot-Oostende
A dark, spicy seasonal offering for those cold nights by the fire
by Brouwerij Emelisse/Slot-Oostende
The winter seasonal from Emelisse is an ABT/quadrupel. Each year they add a different ingredient - for 2015 they've added English liquorice