We had to have a Christmas beer in our December pack, but none of our 2016 beers arrived in time. Luckily we were able to get some more of the Struise Tsjeeses 2015.
We look forward to our Christmas beers every year, though we never get to receive them before Christmas. Luckily these beers keep really well, and probably present even better the following year.
Tsjeeses is a 10% strong blonde spiced ale, lagered for 8 months on different stone fruits. They present early, with hints of apricot, peach and plum, and a little citrus tartness. The body is rich and thick, and hides the ABV so well. It’s a beer you could enjoy any time of year.
If you enjoy the Tsjeeses, take a look at our ‘Extra Beers’ page and you’ll see the Tsjeeses Reserva’s from 2013 aged in Port barrels or Bourbon barrels.
We’ve had these available before, and ‘found’ and extra carton hidden away. They were indeed a happy discovery which we’ll happily share!
Merry Christmas!!
A rich and boozy Christmas beer to 'add lustre' to your festive celebrations
The 2016 annual vintage Christmas beer from Brasserie Dubuisson
by Brouwerij Corsendonk (at Brasserie Du Bocq)
To help celebrate Christmas in July we have this festive treat from Corsendonk
by Brouwerij Corsendonk (at Brasserie Du Bocq)
The Christmas ale from this well-regarded abbey label
A wonderful winter seasonal offering from the Delirium label - one we look forward to each year
by Brasserie d'Achouffe (Brouwerij Duvel Moortgat)
The winter seasonal offering from the Chouffe Brewery - a dark beer brewed with thyme and bitter orange
A lovely spiced fruit cup of Christmas pudding in a 10% strong dark ale
The Struise Tsjeeses is their blond-amber Christmas seasonal beer, with this 2014 vintage being aged in Bourbon barrels
Tongerlo's Christmas beer is a little different to most of the Belgian Kerstbiers
A dark seasonal offering, capturing all the rich flavours of the festive season.
A Christmas beer that is lighter, drier and hoppier than a standard winter seasonal
A double IPA from Struise, originally made for De Molen's Borefts beer festival as a tribute to De Molen Vuur & Vlam
More like a traditional quadrupel than the Pannepot; brewed for the Dutch market.
One of the best Belgian beers you'll ever taste - so much flavour it's impossible to describe.
Beer number two in the Black Damnation series
A massive barley wine aged in Bordeaux French oak barrels that were previously home to Swiss red wine
The sister-beer to Pannepot, this quadrupel was first made for the Danish market
The famous Old Fisherman's Ale from Struise is a spiced strong dark ale
The 2019 version of Pannepot aged in bourbon barrels
Struise's spiced strong dark ale Pannepot, matured in Bordeaux barriques for a full 4 years
Struise's famous spiced strong dark ale aged three years in wine and port barrels
A dark blond quadrupel that has been aged in both St Emilion wine barrels and Kentucky Bourbon barrels
An amber ale brewed with barley, wheat and oats and finished with a little Belgian candi sugar.
A delicious dark quadruple aged for three years in Woodford Reserve Bourbon barrels
A big Belgian quadruped aged in Woodford Reserve bourbon barrels for two years
The Struise Tsjeeses is their blond-amber Christmas seasonal beer, with this 2014 vintage being aged in Bourbon barrels
Another masterpiece from Struise, a blonde Christmas Ale full of flavours that come through in layers.
A cracking seasonal blond-amber Christmas beer from De Struise Brouwers
