Brewery Bavik-De Brabandere has several different labels in its portfolio, with Petrus being the most notable.
As with many Belgian beers, there is a strong religious tone to the branding. It is commonly done, most often with a sense of fun and playfulness which adds to the feel-good nature of Belgian beers.
The label greets us with a jolly looking fellow who we can assume is St Peter, waiting at the pearly gates with key in hand. He also holds a Bavik beer, suggesting that this instead may be the key to heaven.
So what does this beer unlock?
It is a fairly traditional dubbel style with lots of sweet dark fruit aromas flavours. An inviting caramel malt backbone, with a little burned sugar and slight winey vinuousness.
Did you know: Petrus Dubble Bruin recently won a gold medal at the 2015 World Beer Awards (Belgian Style Dubbel).
The newest beer for the Augustijn label - a rich, smooth balance of roasted malt and sweet stone fruits
The little bruin from this quintessential farmhouse brewery punches above it's weight in flavour and drinkability.
A Belgian dark ale that sits somewhere between a Dubbel style and a Strong Dark Ale
An extremely interesting take on the classic Belgian dubbel style, with hints of being a Flanders Oud Bruin.
A strong dark ale pitched somewhere between a trappist quadrupel and a Belgian stout.
Brewed without hops, using a mixture of herbs and spice; one of the best 'gruit' style beers you'll taste
A great traditional abbey Dubbel style ale from one of Belgium's traditional family breweries
A dark, flavoursome brew from one of the smallest breweries in Belgium; if not the world.
A delicious Belgian dubbel style ale, which was the first beer produced by Brouwerij Slaapmutske
Classically Belgian, this St Feuillien Brune is smooth, rich and tasty
A great tasting Belgian dark ale, originally brewed as a Christmas beer, from a very small family brewery.
by Abdij Der Trappisten Van Westmalle
The classic trappist dubbel from the monks at the Westmalle Trappist Monastery.
This Belgian Blond is named after one of the ascents of the Tour De Flandres
This beer is the Petrus Tripel, with Amarillo and Cascade added, plus 15% foederbier
Voted World's Best Wood Aged Beer 2012 and 2013 and World Beer Awards
A deliciously malty Begian Dubbel made using 6 different specialty malts
A delicious blend of two Petrus beers used to create this traditional Flanders Red ale
A typical Belgian tripel from one of Belgium's Traditional Family Brewers