Alvinne Berliner Framboos

by Brouwerij Alvinne

A Berliner Weisse with 20% rye and 30% wheat malt, aged in oak for 8 months before the addition of raspberries for a further 4 months

Bon Secours Brune

by Brasserie Caulier

A Belgian dark ale that sits somewhere between a Dubbel style and a Strong Dark Ale

De Molen 21 Grams

by Brouwerij De Molen

21 grams of Cryo-hops per litre of beer for this wonderfully dank, resinous, fruity Imperial NEIPA

Jack's Precious IPA

by Brouwerij de Musketiers

A clean, crisp and sessional IPA from the team at Troubadour

La Pirata Smashing & Grapes

by Cerveses La Pirata

A Grisette brewed with green grapes and then dry-hopped with Huell Melon and Mandarina

White Pony Black Sheep

by White Pony Microbirrificio

A Belgian Imperial Stout, rich in chocolate, roasted malts and coffee