The new beer from the good 'Dochter' is a dry-hopped saison with bitter orange
The traditional style Porter from BBNo - no fancy additions, just a good ol' fashioned English Porter
One of De Molen special 'Bereft Festival' beers from 2016, a Red Rye Ale
A delicious dark quadruple aged for three years in Woodford Reserve Bourbon barrels
The 2016 variation of Troubadour's flagship beer Magma features Maris Otter premium malt
The 'second' tripel from the St Bernardus brewery is less well known, but still delicious