Much like their neighbours in Belgium, much of Germany’s brewing history is tied to the monasteries. This beer is from the Weissenohe Monastery located in the Franconian part of Northern Bavaria. It is often claimed this is the oldest brewery in the world dating back to 1053, but confirmed documents record the date as 1109. Either way, its been there a while!
The Monastery had an interesting history (as did most European monasteries), having twice been destroyed and rebuilt twice, until it was sold into private hands in 1803. Since then it has been operating just as a brewery and café.
This beer is their doppelbock, a style of beer believed to have come into being when the monks needed sustenance during the periods of fasting. They brewed an extra strong malty beer because ‘liquid bread wouldn’t break the fast!’
The beer is dark ruby in colour, and we have big sweet malt and fruit aromas. In the taste is toffee and caramel malt, red berries, some spicing and a decidedly woody note from the hops. It finishes drier than you might think, with a gentle warmth from the alcohol that is well hidden in amongst all that flavour.
This smoked dopplebock is a collaboration between De Molen and Poch's Cervesa Artesana from Spain
A delicious smoked dopplebock is the result of a collaboration between De Molen and Sound Brewery of Washing State USA
by Brouwerij Emelisse/Slot-Oostende
One of Emelisse's big hitters - a Dopplebock malt bomb, with a little hop bitterness and spice
by Brouwerij Emelisse/Slot-Oostende
The first White Label barrel-aged offering from the new owners and brewers of the Emelisse beer range
A smoked Dopplebock, rich in flavour but supremely balanced
This is a strong bock style beer made with wheat and barley malt
A lightly smoked summer dopplebock - apparently it's how the 'Indian's celebrated the autumn!'
A traditional German brewery's take on a classic Irish Stout, brewed as a bock
A collaboration between De Molen and Reketye (HUN), this dopple bock features smoked malts and smoked paprika powder
Just the world's oldest wheat dopplebock from the weirs kings of Bavaria
Nothing to see here, just an apple strudel dopplebock from Uiltje
by Bayerische Staatsbrauerie Weihenstephan
From the world's oldest brewery we have the Korbinian dopplebock
A delightful dopplebock from the world's oldest monastery brewery