Maredsous is an abbey found in the town of Denee near to Namur, which is a little to the south east of Belgium’s geographical centre. The abbey has been around since 1892, and in 1963 they licensed the name to the Duvel Moortgat brewery to produce these abbey ales.
The beer made under the Maredsous label are classically Belgian in style, with a Belgian Pale, Blond, Brune and Tripel. The Brune 8 was originally produced as a Christmas beer, but found such favour that it was quickly made part of the core line up.
The dark ruby body offers aromas of caramel, cherries, plums, dried fruits and typical Belgian yeast character. There is an inviting sweetness full of caramel malt, that sweet fruitiness of dried dark fruits, plum, apricot, a hint of chocolate with a bit of a spicy bite thrown in.
There is a little citrus in the aftertaste which balances out the sweetness of the malt and fruity aftertaste for a nicely balanced finish.
A classic Belgian dubbel brewed by Brouwerij Van Steenberge
Dubbel style beer brewed with 6 different malts and Saaz hops for a unique bitterness.
by Brouwerij Corsendonk (at Brasserie Du Bocq)
A classic Belgian dubbel style ale, ticking all the boxes as a perfect example of the style.
by Brouwerij Emelisse/Slot-Oostende
Emelisse's take on the classic Belgian Dubbel style
A typical Belgian dubbel style beer, from a label with an interesting history
A big dubbel that doesn't just copy the Belgian style
La Debauche presents their interpretation of the classic Belgian Dubbel style
by Mokke Bier
A Belgian Dubbel with a rich malty body and a few subtle hints of something a little different
A deliciously malty Begian Dubbel made using 6 different specialty malts
A tasty Belgian Dubbel from an old abbey label, now owned by the might of Heineken
The baby of the Rochefort range; an amber brown dubbed style ale with all the elegance of a classic Trappist ale
The Pater 6 from St Bernardus is in the Belgian dubbel style
by Brouwerij Palm (Swinkels Family Brewers)
From the Palm Brewery portfolio comes the Steenbrugge Bruin
A traditional style Belgian dubbel from a little brewery in the village of Damme, just outside Bruges
Duvel is the iconic Belgian Strong Golden Ale all others are compared to
The 'Devil's' little brother, made to the same recipe but without secondary fermentation in the bottle
A Belgian classic - Duvel - with a current hop-driven twist
The classical Belgian Strong Blond Ale, jazzed up with an extra hop that changes each year
The 2015 special edition Duvel Tripel Hop features the Equinox hop
The 2016 version of Duvel's Tripel Hop, featuring an experimental hop from the Yakima Valley
This is now the permanent feature in the Duvel range, with the Citra version being voted the favourite of all the Duvel Tripel Hop varieties
The 'other' Duvel Tripel Hop in the range shows of Cashmere hops
The favourite of the Duvel Tripel Hop series is the Citra hop version
A big Belgian Tripel from one of Belgium's big family brewer groups in Duvel-Moortgat
